Stories

Local food knowledge, travel tips, and the people behind Malaysia's best flavours

Featured Story

does malaysia speak english

FAQ: does malaysia speak english

Read the story →

Stories behind the dishes

Food & Culture Guides

do malaysians speak english

FAQ: do malaysians speak english

Food & Culture Guides

Durian Season in Penang: When, Where and What to Eat

Penang's durian season runs late May to August, peaking in June and July. Balik Pulau orchards, Black Thorn and Hor Lor, and the Jalan Macalister durian strip.

Food & Culture Guides

Durian Season in Malaysia: When to Visit for the Best Fruit

Plan your durian trip to Malaysia. Peak season is June-August. Learn when to visit, where to find the best fruit, and what varieties are available by month.

Food & Culture Guides

Malaysian Durian: What Every Visitor Gets Wrong

Your guide to malaysia durian in Malaysia.

Food & Culture Guides

How Do Malaysians Cook Eggs? 10 Ways You Should Know

Malaysian egg dishes go far beyond fried. Learn 10 cooking methods from half-boiled eggs with kaya to telur dadar and salted egg yolk sauce.

Food & Culture Guides

Who Are the Malaysian Chefs Putting Local Food on the World Stage?

How Malaysian chefs are shaping local cuisine globally: from Chef Wan's television career to fine dining in Kuala Lumpur that uses native ingredients.

Plan like a local

Travel Tips

Malaysian Street Food: What to Eat and What to Skip

Malaysia's Street Food: A First-Timer's Guide You have heard that Malaysia has the best street food in Southeast Asia.

Travel Tips

KL Street Food: What to Order and What to Skip

You step out of your hotel in Kuala Lumpur and the smell of charcoal smoke hits you before you've walked ten metres. This is KL's street food — and here's exactly where to find it.